A photographer in Nashville, Tennessee, Benjamin “Ben” Perlin enjoys capturing different scenes and events using film. Skilled in darkroom processing, he maintains an interest in chemistry and believes in the craft of darkroom printing. Outside of photography, Benjamin Perlin supports several local organizations, such as Second Harvest Food Bank.
Since 1978, Second Harvest Food Bank of Middle Tennessee has served individuals in 46 counties in Tennessee, including Davidson, Robertson, Lincoln, Henderson, and Rutherford. The organization maintains several programs, such as Project Preserve, a program that provides over 130 food banks around the United States with nutritious, low-cost food. In addition to providing food to those in need, Project Preserve also provides Second Harvest with a dependable source of revenue that supports the organization’s other programs and initiatives.
Through Project Preserve, Second Harvest provides numerous types of products. These include holiday boxes, boil-in-a-bag meals, and disaster boxes. In addition, the program provides grocery staples and custom orders that have been directly sourced from distributors, manufacturers, and wholesalers. This food not only includes different types of pasta, but also canned fruits and snacks that are nutritious and healthy.
In addition, Project Preserve distributes certain health-related items to Second Harvest’s food bank partners. Such personal care items supplied by the program include everything from body wash and shampoo to toothpaste and deodorant.
Since 1978, Second Harvest Food Bank of Middle Tennessee has served individuals in 46 counties in Tennessee, including Davidson, Robertson, Lincoln, Henderson, and Rutherford. The organization maintains several programs, such as Project Preserve, a program that provides over 130 food banks around the United States with nutritious, low-cost food. In addition to providing food to those in need, Project Preserve also provides Second Harvest with a dependable source of revenue that supports the organization’s other programs and initiatives.
Through Project Preserve, Second Harvest provides numerous types of products. These include holiday boxes, boil-in-a-bag meals, and disaster boxes. In addition, the program provides grocery staples and custom orders that have been directly sourced from distributors, manufacturers, and wholesalers. This food not only includes different types of pasta, but also canned fruits and snacks that are nutritious and healthy.
In addition, Project Preserve distributes certain health-related items to Second Harvest’s food bank partners. Such personal care items supplied by the program include everything from body wash and shampoo to toothpaste and deodorant.
