Three Great Nantucket Restaurants
Based in New York City, James “Jim” Ahern functions as managing partner and head of capital markets at health care investment firm Laidlaw & Company, where he has been since 2010. In his free time, James “Jimmy” Ahern enjoys boating on Cape Cod, tuna fishing, and golfing. He especially loves boat trips to Nantucket to enjoy some fine dining.
The island of Nantucket is well-known for its culinary scene. Here are some of the best restaurants to visit:
Cru
Considered one of the best waterfront restaurants, Cru combines fine dining with stunning harbor views and contemporary décor. It is praised for its oyster bar, and was voted best bar in Nantucket in 2017.
American Seasons
Tucked inland, this restaurant is known for its creative and seasonal menu. The current chef, Michael LaScola, has been recognized by the New York Times and Travel & Leisure for his fun twists on American standards.
Something Natural
For a more casual meal, those in the know visit Something Natural, a popular sandwich shop and bakery. The restaurant emphasizes natural and healthy produce, which is piled high on freshly baked bread for a satisfying meal. They also serve award-winning cookies.
The island of Nantucket is well-known for its culinary scene. Here are some of the best restaurants to visit:
Cru
Considered one of the best waterfront restaurants, Cru combines fine dining with stunning harbor views and contemporary décor. It is praised for its oyster bar, and was voted best bar in Nantucket in 2017.
American Seasons
Tucked inland, this restaurant is known for its creative and seasonal menu. The current chef, Michael LaScola, has been recognized by the New York Times and Travel & Leisure for his fun twists on American standards.
Something Natural
For a more casual meal, those in the know visit Something Natural, a popular sandwich shop and bakery. The restaurant emphasizes natural and healthy produce, which is piled high on freshly baked bread for a satisfying meal. They also serve award-winning cookies.
