Custom lettering, art and menu design for Chef Eric Pascual and Chef Lanai Tabura's pop-up food series, Hawaii: A Culinary Crossroads. The chefs hosted brunch, dinner and poké happy hour events in the San Francisco Bay Area in July 2018. The courses were inspired by the culinary influences of Chinese, Japanese, Korean, Portuguese, and Filipino immigrants in Hawaii. I also designed social media flyers for the events. For more information on this series, follow @EatsByE, @lanai and @kaukauhi on Instagram and visit eatfeastly.com/eatsbye!