Camembert cheese
Camembert cheese
Based on traditional French recipes
The manufacturing of French brie and Camembert cheese in the Russian conditions is the most difficult task, but our customer coped with it. The only thing left to be done is the package.
We accepted the baton and started with a thorough inquiry into the subject. A good cheese required natural materials in package and in design traditional stylistics. That's what we did.
Classic writing of the name with an alphabet, illustrations in engraving style, imitation of natural wood, and the history of cheese on the inside label—and voila! A worthy Russian product is ready. Bon appétit!
