Aim: to create the concept and to design the interior of the restaurant of Italian cuisine. To get away from the traditional Italy. To create a «fresh» and «juicy» and a cosy family restaurant. Atyrau, Kazakhstan.
Solution: Fresh and juicy "Rucola" - truly a family restaurant.
204 square meters, 70 seats, entrance area with wardrobe, dressing-room, open kitchen with machine for pasta and real pizza oven. Restaurant is divided into two areas: left - lower level, right - upper.
Business cards and menus, all simply but tastefully furnished:
Sign-board
