naama gershoni's profile

"On The Table" // Magazine

"On The Table" - Culinary Magazine // Reconceptualizing and redesigning a known Israeli culinary magazine. The new concept is dedicated to the idea of food sharing and food recycling.
 
The design of the magazine is meant to involve the reader in a new recycling idea, in a non-patronizing way. It also means to convey the virtues of modesty and minimalism, thus is printed on recycled paper and uses black and white print. A color version is available only via the iPad app. The magazine comprises recipes, articles on recyclng food and suggestions for green living. 
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App for iPad 
"On The Table" // Magazine
Published:

"On The Table" // Magazine

A re-conceptualized and redesigned version of an Israeli culinary magazine, dealing with food recycling.

Published: